Gourmet Buffet
 $45 per person
You get
6 Meats
12 Sides
=18 choices
For $45 per person

Garlic, Herb and Mustard Crusted Roasted Beef (GF)
Award Winning Wood smoked Honey and Lime Leg Ham
Roasted Whole Lemon Basted Chicken (GF)
Salted Oven Roast Pork with Crackling (GF)
Fresh Atlantic Salmon Skewers with Fresh Kaffir Lime (GF)
Oven Baked Spicy Cajun Chicken Wings with Tzatziki Dip (GF)
 
Sweet Roasted Pumpkin & Sweet Potato (GF)
Steamed Potatoes with Creamy Garlic Sauce (GF)
Fresh Corn on the Cobb Herbed Butter (GF)
Steamed Seasonal Fresh Vegetables (GF)
Rice and Crown Noodle Salad with Soya Dressing and Crunchy Noodle Garnish (V, Ve)
Fresh Garlic Bread (Ve)
Baguette with Butter Portions
Fresh Fruit Platter
 

SALAD MENU – Select 4
Seasonal Green Salad  Sweet Potato Chips (GF, V, Ve)
Greek Salad Feta  Olives, Mesculin Lettuce, Tomato (GF, V)
Caesar Cos  Egg, Bacon, Parmesan Cheese, Creamy Dressing and Swizzles
Mushroom & Pasta Spanish Onion, Tomato, Basil and Pesto (V)
Italian Beans, Spanish Onion, New Potatoes, Olives, Basil and Pepperoni
Cajun Caesar As normal Caesar but with Cajun Chicken
Roasted Pumpkin, Pine Nut, Feta Cheese, Spinach (GF, V)
Bocconcini Salad, Basil and Tomato with Olive Oil (V)
Coleslaw Freshly Shredded with Lime Mayo and Crisp Rice Noodles (GF, V)
Jasmine Rice & Fresh Vegetable Salad  (V)
Creamy Potato Salad topped with Handmade Onion Rings (V)
Tabouleh, Salad Light and refreshing (V, Ve)
All Salads Freshly Made from Local Sunshine Coast Ingredients